“I, Su Shi, and my younger brother have traveled from Meizhou to the Capital City for the imperial examination. Longing for the flavors of home, does your esteemed establishment offer any fine food from Sichuan Province?”
“Yes! Our restaurant is a Sichuan Restaurant!”
Ever since Wu Ming opened that door leading to the year 1056, he no longer needed to worry about his restaurant’s business.
“The Southern Wu Building in the prefecture is the premier restaurant in the Capital City, often accommodating over a thousand patrons. All who enter the restaurant, regardless of status, must take a number. Even if dining alone, one is served with first-class glass tableware. Their fruits and vegetables are impeccably clean, and refills of cold water and tea are readily available. Moreover, they offer dishes like Twice-Cooked Pork, Fish-Fragrant Shredded Pork, and Steamed Meat, each portion costing only One Hundred Cash.”
